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Fruity Cranberry Sauce

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Rate this recipe 4.5/5 (13 Votes)

Ingredients

  • 1 cup water
  • 1 cup white sugar
  • 1 (12 ounce) package fresh cranberries
  • 1 orange, peeled and pureed
  • 1 apple - peeled, cored and diced
  • 1 pear - peeled, cored and diced
  • 1 cup chopped dried mixed fruit
  • 1 cup chopped pecans
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon

Details

Servings 12
Preparation time 10mins
Cooking time 45mins
Adapted from allrecipes.com

Preparation

Step 1

In a medium saucepan, boil water and sugar until the sugar dissolves.

Reduce the heat to simmer, and stir in cranberries, pureed orange, apple, pear, dried fruit, pecans, salt, cinnamon, and nutmeg.

Cover, and simmer for 30 minutes, stirring occasionally, until the cranberries burst. Remove from heat, and let cool to room temperature.

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