Strawberry Jam Bars

By Kathy C.

Taste of Home Recipe

Ingredients

• 1/2 c. butter, softened
• 1/2 c. packed brown sugar
• 1 egg
• 1 pkg. white cake mix
• 1 c. finely crushed cornflakes
• 1 c. strawberry jam or preserves (*We usually use more jam!)

Details

Servings 2
Preparation time 15mins
Cooking time 45mins
Adapted from tasteofhome.com

Preparation

Step 1

In mixing bowl, cream butter and brown sugar till smooth. Add egg; mix well. Gradually add dry cake mix and cornflakes. Set aside 1 1/2 c. for topping. Press remaining dough into a greased 13 x 9 x 2 pan.
Carefully spread the jam over crust. Sprinkle w/ reserved dough; gently press down. Bake at 350 for 30 mins. or till golden brown. Cool completely on wire rack. Cut into bars.

Nutritional Facts
1 serving (1 each) equals 192 calories, 6 g fat (3 g saturated fat), 19 mg cholesterol, 206 mg sodium, 33 g carbohydrate, trace fiber, 1 g protein.