Corn Pudding
By Jrhayashi
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4/5
(1 Votes)
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Ingredients
- 2 4 oz containers sour cream
- 2 pkg corn bread mix
- 1/2 cube of butter
- 2 cans of creamed corn
- 2 cans of whole corn, drained
Details
Servings 10
Preparation
Step 1
Mix everything together.
Spray 9 x 13 casserole pan with Pam.
Pour mixture into casserole.
Cook 45 min @ 375
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