Pumpkin Pie Cake

By á-24734

Ingredients

• 1 (18 oz.) Can Pumpkin
• 1 Box Yellow Cake Mix
• 1 Cup Sugar
• 1/2 Cup Melted Butter
• 1 (13 oz.) Can Evaporated Milk
• 3/4 Cup Chopped Pecans
• 3 Eggs
• 3 tsp. Cinnamon

Preparation

Step 1

Beat eggs and milk; add pumpkin, sugar, and cinnamon. Mix until well blended. Pour into a 9 x 13 inch greased baking dish. Sprinkle dry cake mix over mixture. Drizzle with melted butter and sprinkle with chopped pecans. Bake at 350 degrees for 50-60 minutes or until done. Serve warm or cold with whipped topping or ice cream.