Triple-Berry Spinach Salad

By carol gorman

Ingredients

• DRESSING:
• 1 package (6 ounces) fresh baby spinach
• 1/3 cup sliced fresh strawberries
• 1/3 cup fresh raspberries
• 1/3 cup fresh blueberries
• 1/4 cup sliced red onion
• 1/4 cup vegetable oil
• 3 tablespoons raspberry lemonade concentrate
• 2 tablespoons white vinegar
• 1 to 2 tablespoons Dijon mustard
• 1 tablespoon sugar

Details

Servings 6
Adapted from taste of home.com

Preparation

Step 1

In a large serving bowl, combine the spinach, berries and onion. In a small bowl, whisk the dressing ingredients until smooth. Drizzle over salad and toss to coat. Serve with a slotted spoon.Prep/Total Time: 10 min.