Blueberry-Peach Parfaits

By Joelene

Ingredients

• 1 box (3.8 oz) vanilla, lemon or banana flavored instant pudding mix
• 2 cups milk
• 8 shortbread cookies
• 4 7.4 oz glass jars
• 1 1/3 cups fresh or frozen peach slices
• 1/2 cup blueberries

Preparation

Step 1

1. Combine pudding mix and milk in a bowl. Beat with a hand mixer for 2 minutes, or until soft set.

2. Crumble one shortbread cookie into the bottom of one jar. Top with 1/4 cup pudding, some sliced peaches and some blueberries.

3. Repeat layering with a second crumbled cookie, 2 tbsp pudding and more fruit. Top with 2 tbsp pudding and garnish with more fruit. Repeat with 3 remaining jars. Refrigerate until serving.