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Potato Salad

By

Sue Conly

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Ingredients

  • 3.5 lbs little potatoes (boil in skin/cut up)
  • squirt of lemon juice
  • small onion (cut up)
  • equal quantities of mayo/sour cream. (maybe a bit more mayo)
  • cut up parsley
  • salt & pepper to taste

Details

Preparation

Step 1

prepare potatoes
mix with all ingredients

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