Marinated Kale Salad with Gouda and Shaved Apples

By Tufgrlz

Ingredients

• 3 Pink Lady apples*
• 1/4 cup fresh lemon juice
• 1/4 cup extra virgin olive oil $
• 1 1/2 tablespoons honey
• 1/4 teaspoon kosher salt
• 1/4 teaspoon freshly ground pepper
• 2 bunches Lacinato kale, stemmed and chopped (about 8 oz.)
• 1/4 cup shaved aged Gouda cheese

Preparation

Step 1

1. Cut apples into 1/4-inch-thick rings, cutting from 1 side through the other.
2. Whisk together lemon juice and next 4 ingredients in a large bowl. Add kale and apples; toss to coat. Cover and chill 2 to 24 hours. Add Gouda cheese, and toss just before serving.
*1 Granny Smith apple may be substituted.