Menu Enter a recipe name, ingredient, keyword...

Greek Chicken and Potatoes

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 1/2 cup canned broth
  • 1/2 cup olive oil
  • 2/3 cup lemon juice
  • 1-2 Tablespoons dried oregano

Details

Preparation

Step 1

Mix together. Pour over chicken. Baste ocasionally

Bake uncovered for 1 to 1 1/2 hours at 375 degrees til chicken is brown and potatoes are tender.

​

You'll also love

Review this recipe

Cube Steaks and Gravy with Carrots and Potatoes Deluxe Potato Soup (Pampered Chef)