Cranberry Cookies

By á-24374

Ingredients

• 1 C. Butter
• 1 1/2 C Sugar
• 2 tsp. baking soda
• 1 egg
• 1 1/2 C flour
• 1 1/2 C quick cooking rolled oats
• 1 1/4 c. chopped white chocolate (or 6 oz. choc chips)
• 1 1/2 c. fresh cranberries

Preparation

Step 1

With electric mixer, beat butter, sugar and soda until creamy. Beat in egg, add flour, oats and chocolate - mix well

Use small cookie dough scoop to drop by heaping teaspoons 2 inches apart (cookies will spread). Press 3-4 cranberries into each cookie.

Bake at 350 degrees for 10 minutes, let cool until firm about 3-4 minutes

Makes 3 dozen