Apple Crisp (for 50)
By CarrieG
This delicious apple crisp serves a large crowd of 50 - perfect for a large get together or pot-luck!
Rate this recipe
3.8/5
(75 Votes)
0 Picture
Ingredients
- 15 pounds apples, sliced
- 1 1/2 cups sugar
- 1/3 cup lemon juice
- 1 pound 4 ounces margarine
- 3 cups flour
- 3 1/2 cups rolled oats (quick cooking kind, uncooked)
- 6 cups brown sugar
Details
Servings 50
Preparation time 15mins
Cooking time 65mins
Preparation
Step 1
Mix sugar and lemon juice with apples. Place apples in a large pan (12 x 20 x 2 ½-inches)
Combine remaining ingredients and mix until crumbly.
Spread evenly over the apples.
Bake at 350°F for 45 to 50 minutes.
You'll also love
-
Salted Caramel Apple Crumble
4.5/5
(26 Votes)
-
Homemade Italian Sub Dressing
4.1/5
(27 Votes)
-
The Olive Garden® Chocolate...
3.8/5
(32 Votes)
-
Crawfish Dip Slow Cooker
3.7/5
(23 Votes)
-
Medieval Times Tomato Bisque
3.9/5
(65 Votes)
-
Saskatoon Berry Jam
3.8/5
(35 Votes)
-
Apple Pie Ina Garten
3.5/5
(77 Votes)
-
Paella Negra
3.6/5
(5 Votes)
Review this recipe