Veggie and Turkey Penne
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1/4 c sliced mushrooms
- 1/4 c minced yellow onion
- 2 t EVOO
- 1/4 c baby spinach
- 1 medium diced tomato
- 1/4 t minced garlic
- 1/2 t Italian seasoning
- 2 oz browned 93% lean ground turkey
- 1/2 c cooked whole wheat penne
Details
Servings 1
Preparation
Step 1
Saute mushrooms and yellow onion in EVOO until tender. Add spinach, tomato, garlic and Italian seasoning; saute until tender, about 2 mins. Toss with browned turkey and penne.
You'll also love
- Stir Fry Canned Green Beans 0/5 (0 Votes)
- Baked Salmon with chive cream 0/5 (0 Votes)
- Egg Salad - Golden Lamb's 1.3/5 (4 Votes)
- Pasta Raphael 0/5 (0 Votes)
- Homemade Bratwurst Patties 0/5 (0 Votes)
- Macaroni & Dried Beef Casserole 0/5 (0 Votes)
- Ring Macaroni Salad with Baby... 0/5 (0 Votes)
- Peachy Mayo Turkey Burgers 0/5 (0 Votes)
Review this recipe