Pumpkin Bread

Pumpkin Bread
Pumpkin Bread

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3.25

    cups of all purpose flour

  • 3

    cups white sugar

  • 2

    teaspoons baking soda

  • 1.5

    teaspoons salt

  • 1

    teaspoon nutmeg

  • 1

    teaspoon ground cinnamon

  • 2

    cups (1 Can 15oz Pumpkin Puree)

  • 2/3

    cup water

  • 1

    cup vegetable oil

  • 4

    eggs

  • 1/2

    cup chopped walnuts(opt)

Directions

Grease and flour or spray release either 3-7X3 Loaf Pans Measure flour, sugar, baking soda, salt and spices into a large bowl Blend dry ingredients to this add pumpkin, water, vegetable oil, eggs and nuts Beat until well blended Pour Batter into prepared pans Bake 350 for 40 to 60 minutes toothpick inserted in the center clean means done I like to either glaze the bars while warm or wait until cool to creme cheese ice on breads i like to either put streusel on the tops or top with more walnuts

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