Orange Tapioca Pudding Salad
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- 1/2 RECIPE FOR US
- 2 small pkgs. of vanilla tapioca pudding mix
- 1 small pkg. orange jello
- 2 small cans mandarin oranges, drained
- 8 oz. Cool Whip
Mix jello and pudding mix with 3 1/2 cups of water in pad on stove. Bring to a boil while stirring. Cool completely.
Mix in oranges and Cool Whip. Chill to set.
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