Onion Crusted Potatoes
By á-3209
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Ingredients
- 1 envelope Lipton Onion Soup Mix
- 1/2 cup olive oil
- 1/4 cup melted butter or margarine
- 1 tsp thyme leaves
- 1 tsp marjoram leaves
- 1/4 tsp pepper
- 2 lbs potatoes, quartered
- chopped parsley, optional
Details
Preparation time 60mins
Preparation
Step 1
Preheat oven to 450 degrees;
In a bowl, thoroughly mix all ingredients except potatoes and parsley;
Place potatoes in a shallow baking pan and then pour mixed ingredients, stirring to coat evenly;
Bake, stirring potatoes occasionally, for about an hour, or til potatoes are tender and golden brown.
Garnish with parsley, if desired.
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