Cheesy Olive Poppers

By CJKK

Ingredients

• 2 - Pillsbury® Refrigerated Crescent Dinner Rolls
• 8 oz (8 ct)24 Jumbo sized Spanish Olives
• 1/2 cup shredded cheddar cheese
• 2 tablespoons toasted sesame seeds

Preparation

Step 1

1 Remove crescent rolls from packages and lay flat.
2 Separate dough into rectangles containing 2 crescent rolls each.
3 Cut each rectangle into 3 equal sections. Flatten slightly.
4 Place olives on a paper towel and pat dry.
5 Sprinkle approximately 1 teaspoon of shredded cheddar cheese on each section of dough.
6 Place an olive on top of the cheese on each section of dough.
7 Roll the dough around the olive and cheese, sealing the edges well.
8 Sprinkle toasted sesame seeds on top.
9 Bake in a preheated 350 degree oven for 10 minutes.
10 Remove poppers to a cooling rack. Serve warm or cold