Oatmeal with Peanut Butter & Banana

By cweeks

2 Power foods

Ingredients

• 4 1/2 cups water
• 2 cups rolled oats
• pinch of salt
• 2 bananas, sliced
• 2 Tbsp peanut butter
• 1/4 cup chopped almonds
• 2 Tbsp Agave syrup

Details

Servings 4

Preparation

Step 1

In medium saucepan, bring water to a boil. Turn the heat down to low and add the oatmeal and salt. Cook, stirring occasionally for about 5 minutes, until the oats are tender and have absorbed most of the liquid.
Add the remaining ingredients and stir to incorporate evenly.
If the oatmeal is too thick, add a splash of milk.