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French Onion Soup - Beef Au Gratin


A great diversion from standard French Onion Soup! Easy to make and just delicious!

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  • 1/2 c butter
  • 4 c thinly sliced onions
  • 1 lb sirloin cubes
  • 3 T flour
  • 1 t cumin
  • 1 T dark brown sugar
  • 1 t salt
  • 1/2 t pepper
  • 1 qt beef broth
  • 1 c shredded mozzarella cheese
  • 1/2 c grated parmesan cheese



Step 1

Saute onions in melted butter; about 15-20 mins. Remove onions to bowl and brown beef. Return onions to pan. Mix flour, sugar, cumin, salt and pepper; add to pan and stir 1 min. Gradually add broth, stirring; 10 mins. Place 1/2 c noodles in each bowl; add beef mixture. Stir cheeses together and sprinkle over beef. Broil until cheese is melted and lightly browned. About 5 minutes.


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