- 1 can Grand's biscuits
- 1 can apple pie filling
- 1/2 cup powder sugar
- 1/2 teaspoon milk
Preheat oven to 350 degrees. Place biscuits on baking sheet. Press in center of biscuits to make a "bowl". Spoon just enough pie filing to fill the bowl. Bake for about 15 minutes or until edges are golden brown. While these are in the oven - make the glaze.
Combine powdered sugar & enough milk to moisten. Stir well. Add either more milk or sugar until you get the right consistency.
Remove danish's from the oven & let cool for a minute on the pan. Drizzle glaze on each.