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Apple Danish

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Ingredients

  • 1 can Grand's biscuits
  • 1 can apple pie filling
  • 1/2 cup powder sugar
  • 1/2 teaspoon milk

Details

Servings 8

Preparation

Step 1

Preheat oven to 350 degrees. Place biscuits on baking sheet. Press in center of biscuits to make a "bowl". Spoon just enough pie filing to fill the bowl. Bake for about 15 minutes or until edges are golden brown. While these are in the oven - make the glaze.

Combine powdered sugar & enough milk to moisten. Stir well. Add either more milk or sugar until you get the right consistency.

Remove danish's from the oven & let cool for a minute on the pan. Drizzle glaze on each.

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