Raspberry Tequila Sangria

Sangria is a traditional Spanish drink that combines wine and fresh fruit. This Mexican-style Raspberry Tequila Sangria has a higher alcohol content than most sangrias (great for pairing with spicy foods) and is as much a margarita as it is a sangria.

Photo by Kerry J.
Nothing's better than a refreshing sangria on a hot afternoon.

PREP TIME

5

minutes

TOTAL TIME

10

minutes

SERVINGS

12

servings

PREP TIME

5

minutes

TOTAL TIME

10

minutes

SERVINGS

12

servings

Ingredients

  • 2

    oranges

  • 3

    limes

  • 1/4

    cup sugar

  • 6

    cups ice

  • 1

    (10-ounce) bag frozen sweetened raspberries

  • 1

    cup silver tequila

  • 1/2

    cup triple sec

  • 1

    bottle champagne

  • 4

    cups chilled lemon lime soda

Directions

Juice one orange and two limes to measure 1/4 cup juice each. Combine juices and sugar in a microwavable bowl. Microwave on high for 2 to 3 minutes or until sugar is dissolved. Thinly slice remaining orange and lime. Add ice, juice mixture, orange and lime slices, raspberries, tequila and triple sec in a pitcher and stir. Add champagne and soda, stir gently and serve!

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