tomato and green olive salsa
By á-10058
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Ingredients
- 1 1/4 pd tomatoes diced (romas are good less seeds)
- 1/4 c sliced green olives
- 1/4 c hot pepper relish
- 1 bunch scallions sliced
- 1 T red wine vinegar
- oregano salt and pepper to taste
Details
Preparation
Step 1
combine and chill at least one hour covered
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