Mediterranean Tomato Bites

By mvjpfoley

Ingredients

• 1 package (17.3 ounces) frozen puff pastry, thawed
• 1-1/2 cups (6 ounces) shredded Gouda cheese
• 6 plum tomatoes, cut into 1/4-inch slices
• 1/4 cup pitted ripe olives, coarsely chopped
• 1 cup (4 ounces) crumbled feta cheese
• Minced fresh basil and oregano

Preparation

Step 1

Unfold puff pastry; cut each sheet into 16 squares. Transfer squares to greased baking sheets. Sprinkle with Gouda cheese; top with tomatoes, olives and feta cheese.
Bake at 400° for 14-18 minutes or until golden brown; sprinkle with herbs. Serve warm or at room temperature. Yield: 32 appetizers.