Turkey and Black Bean Chili

By á-104

Kraft South Beach recipe
Phases 1, 2, and 3

Ingredients

• 1 lb ground turkey breast
• 1 can (28 oz.) tomatoes, undrained
• 1 jar (16 oz) Taco Bell Home Originals Thick n' Chuncky Salsa
• 2 cans (15 oz ea.) black beans, drained, rinsed
• 1 pablano chili, chopped
• 1 Tbsp. Chili powder

Details

Servings 8
Preparation time 10mins
Cooking time 50mins
Adapted from kraftfoods.com

Preparation

Step 1

Cook turkey in large saucepan on medium-high heat until no longer pink, stirring frequently.

Add remaining ingredients; mix well. Bring to boil.

Reduced heat to low; simmer 20 minutes., stirring occasionally.