Key Lime Pie

By akselden

Ingredients

• 1 can sweetened condensed milk; 15 oz.
• 1 This. grated Key Lime rind
• 1/2 cup key Lime juice
• 1/4 teaspoon salt
• 2 slightly beaten egg yolks

Preparation

Step 1

Stir until thickened, a result of the reaction of the milk. with the citrus juice. Pour the mixture into the baked crust and cover With a meringue made by beating until stiff, but not dry:

2 egg whites
to which are gradually added
2 tbs. sugar

Bake pie 10-15 minutes or until lightly browned.