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Fudgy Black Bean Brownies and Banana Treat


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Rate this recipe 4.6/5 (7 Votes)


  • Brownies
  • 2 cups cooked black beans or canned no-salt-added or low-sodium black beans, drained
  • 10 Medjool dates
  • 2 tbsp raw almond butter
  • 1 tsp vanilla
  • 1/2 cup natural, non-alkalized cocoa powder
  • 1 tbsp ground chia seed
  • Raspberries or other berries for topping
  • Banana Treat
  • 2 frozen bananas
  • Handful of blueberries
  • A few walnuts



Step 1

Preheat oven to 200° F.

Blend the black beans, dates, almond butter and vanilla in a food processor or high powered blender until smooth.

Add the remaining ingredients and blend again. Pour into a very lightly oiled 8 x 8 inch baking pan and bake for 1 1/2 hours.

Cool completely before cutting into small squares. Top with raspberries or other berries.

Blend bananas, blueberries, and walnuts in a high speed blender.

Pair the banana treat with the warm brownies and enjoy!

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