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Strawberry Jello Salad


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  • 2 3 oz pkg or one lg strawberry jello
  • 1 1/2 C boiling water
  • 2 10 oz. boxes of mashed frozen strwberries
  • 1 lg can of crushed pineapple (and juice)
  • 3 ripe bananas
  • 1 C sour cream



Step 1

Dissolve jello in boiling water. Add frozen strawberries and crushed pineapple. Add bananas to the mixture. Put 1/2 of the mixture into a 9x13 glass casserole dish and refrigerate until firm. Then spread the sour cream on top
and pour the remaining mixture on top. Chill until firm.


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