Italian Chickpea Popcorn

By Jomamma

Ingredients

• 1 (15 oz) can chick peas, drained
• 1 tsp ground cumin
• 1 tsp garlic powder
• 1 tsp oregano
• 1 tsp olive oil

Preparation

Step 1

Preheat oven to 350° F.

Mix chickpeas with all ingredients. Spread on a baking sheet and bake for 45 minutes or a bit longer until they’re extra crispy.