Creamy Potato Casserole

54
Creamy Potato Casserole

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    SERVINGS


Ingredients

  • 1

    30 OZ. FROZEN HASH BROWN POTATOES, SHREDDED AND THAWED

  • 2

    C. SOUR CREAM

  • 2

    C. SHREDDED SHARP CHEDDER CHEESE

  • 1

    CAN (10 OZ.) CREAM OF CHICKEN SOUP

  • ½

    C. CHOPPED ONION

  • ¼

    C. BUTTER, MELTED

  • 2

    T. CHOPPED FRESH PARSLEY

  • ½

    / t. PEPPER

  • ¼

    /t SALT

Directions

IN LARGE BOWL, COMBINE ALL INGREDIENTS. TRANSFER TO UNGREASED 2 QT. BAKING DISH. BAKE UNCOVERED AT 350* FOR 1 HOUR OR UNTIL HEATED THROUGH.


Nutrition

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