Mom's Baked Apple Slices
By mamawoolie
Ingredients
- 4 cups of peeled, sliced apples - use apples that cook up well, like Fuji or Jonagold
- 3 Tbsp sugar
- A sprinkle of cinnamon
- 1 Tbsp maple syrup
Details
Preparation
Step 1
As you slice up the apples, check for their flavor. If they don't taste good raw, believe me, they aren't going to taste good cooked.
Put apple slices in a glass bowl. Sprinkle on top the 3 Tbsp of sugar. Add a light sprinkle of cinnamon. Bake in microwave oven for 5 minutes on high heat. Adjust the time for your microwave and how many apples you are doing. Ours has a powerful high setting so 4 cups of apples only takes 5 minutes. If you use more apples, you will probably need to cook it a little longer. I suggest starting with 5 minutes and testing for doneness with a fork. If it needs more cooking time, give it more. When done, remove and mix so the sugar coats well all the apple pieces. Add maple syrup to taste, about 1 Tbsp.
Delicious with whipped cream on top, or with vanilla ice cream on the side.
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