Skillet Corn Pudding

Skillet Corn Pudding
Skillet Corn Pudding

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    tablespoons butter

  • 1

    small onion diced

  • 2

    cups whole kernel corn

  • 1/2

    teaspoons salt

  • 1/2

    teaspoon sugar

  • 1/8

    teaspoon pepper

  • 2

    large eggs

  • 1

    cup milk

Directions

Preheat oven to 350° in a heavy 9 inch skillet with oven safe handles, melted butter and cook onion. Stir in corn, salt, sugar and pepper. Remove skillet from Keith. In small bowl combine eggs and milk stir mixture into skillet bake 25 – 35 minutes or until knife comes out clean

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: