Onion Garlic Bubble Bread
By learen
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Ingredients
- 1 loaf (1 lb) frozen bread dough, thawed
- 1/2 c finely chopped sweet onion
- 1/2 c butter melted
- 2 garlic cloves, minced
- 1 t dried parsley flakes
- 1/4 t salt
Details
Servings 24
Preparation
Step 1
Divide dough into 24 pieces. In a small bowl, combine the remaining ingredients. Dip each piece of dough into butter mixture; place in a 10 in fluted tube pan coated with cooking spray.
Cover and let rise in a warm place until doubled, about 1 hour. Bake at 375 for 20-25 min or until golden brown. Serve warm.
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