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Dill Carrots

By

The Big Book of Slow Cooker

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Ingredients

  • 1 LB Carrots, cut into coin size pieces
  • 1 Tbsp minced fresh Dill
  • 1/2 tsp Butter
  • 3 Tbsp Water

Details

Servings 6

Preparation

Step 1

Place all ingredients in a 2 quart slow cooker. Stir. Cook on low 1.5 to 2 hours or until the carrots are fork tender

Stir before serving

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