Smoked Sausage & Spaghetti Skillet

By Jake57

Quick and Easy. This is such a great dinner. I added 2 tablespoons pesto and 2 tablespoons Parmesano Reggiano to my recipe and it is now a family favorite. So easy and takes very little time to make.

Ingredients

• 8 ounces spaghetti, cooked and drained
• 1 (14-ounce) package smoked sausage, sliced
• 1 tablespoon olive oil
• 1 (8-ounce) package fresh mushrooms, sliced
• 2 cloves garlic, minced
• 1/4 teaspoon red pepper flakes, crushed
• 1/4 teaspoon salt
• 2 cups grape tomatoes, cut in half
• 1/4 cup fresh basil, chopped

Details

Servings 6
Preparation time 5mins
Cooking time 20mins
Adapted from johnsonville.com

Preparation

Step 1

In a skillet, brown sausage in oil for 3 to 4 minutes.

Add mushrooms, garlic and seasonings. Continue to cook until vegetables are tender.

Stir in tomatoes, basil and prepared pasta.

Toss lightly; heat through.

Serve and enjoy!