SALMON CUCUMBER APPETIZER

By PKMom

Ingredients

• 1 (7 3/4 oz.) can salmon, drained, boned & skin removed, flaked
• 1 (3 oz.) pkg. cream cheese, softened
• 1 tbsp. lemon juice
• 1/4 tsp. salt
• 1/4 tsp. dried dill weed
• 2 cucumbers
• Canned pimiento or fresh Avacado

Preparation

Step 1

Blend together salmon, cream cheese, lemon juice, salt, dill weed and dash pepper. Slice cucumber 1/4" thick. Spread salmon mixture (about 1 teaspoon) on each slice. Garnish with small piece of pimiento, or small slice of avacado. Cover and chill until ready to serve. Makes about 48.