Sun Dried Tomato, Basil, & Brie Spread

By classycook

Ingredients

• 5 ounces brie cheese, room temperature
• 1/4 cup sun dried tomatoes, finely chopped
• 1 sprig (4-5 large leaves) fresh basil
• Coarse sea salt & freshly ground pepper, to taste

Preparation

Step 1

Remove as much of the rind from the brie as possible. In a small mixing bowl, stir together brie, sun dried tomatoes, basil, and salt and pepper. Transfer to a serving dish. To store, chill in an airtight container.

Serve at room temperature with crackers.