Zucchini Chips
By á-162246
Rate this recipe
4.5/5
(22 Votes)
Ingredients
- 1/2 cup Italian seasoned breadcrumbs
- 1/8 t salt
- 1/8 t pepper
- 1 large zucchini, cut in 1/4 inch slices
- 3 large egg whites, lightly beaten
- Cooking spray
Details
Adapted from bing.com
Preparation
Step 1
1. Preheat oven to 475
2. Place breadcrumbs in a shallow dish. Sprinkle salt and pepper evenly on zucchini slices
3. Dip zucchini slices into egg whites, and dredge in breadcrumbs, pressing firmly to coat. Place zucchini slices on a baking sheet coated with cooking spray. Bake at 475 for 10 minutes or until browned. Serve immediately.
4.
4 servings 67 calories 1 point
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