Lemon Bars

By becki829

Ingredients

• Crust:
• nonstick cooking spray
• 1 1/2 cups all-purpose flour, spooned and leveled
• 1/2 cup (1 stick) cold unsalted butter, cut into pieces
• 1/3 cup granulated sugar
• 1/4 teaspoon kosher salt
• Filling:
• 3 large eggs
• 1 large egg yolk
• 2/3 cup granulated sugar
• 1/3 cup fresh lemon juice
• 2 teaspoons finely grated lemon zest
• 2 tablespoons all-purpose flour
• 2 tablespoons heavy cream
• 1/8 teaspoon kosher salt
• confectioners’ sugar, for dusting

Preparation

Step 1

Crust:
nonstick cooking spray
1 1/2 cups all-purpose flour, spooned and leveled
1/2 cup (1 stick) cold unsalted butter, cut into pieces
1/3 cup granulated sugar
1/4 teaspoon kosher salt
Filling:
3 large eggs
1 large egg yolk
2/3 cup granulated sugar
1/3 cup fresh lemon juice
2 teaspoons finely grated lemon zest
2 tablespoons all-purpose flour
2 tablespoons heavy cream
1/8 teaspoon kosher salt
confectioners’ sugar, for dusting