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Paula Deen's Lime Sherbet Punch


Can use orange or pineapple juice instead

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Rate this recipe 4.5/5 (2 Votes)


  • 2 quarts lime sherbet (put in punch bowl)
  • Add 2 liters of ginger ale
  • Add 1(46 oz.) can pineapple juice
  • 2 lemons, 2 limes, add a few maraschino cherries.



Step 1

Mix all together; float lime and lemon slices in it. Add a few maraschino cherries.


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