Paula Deen's Lime Sherbet Punch
Can use orange or pineapple juice instead
Rate this recipe 4.5/5 (2 Votes)
- 2 quarts lime sherbet (put in punch bowl)
- Add 2 liters of ginger ale
- Add 1(46 oz.) can pineapple juice
- 2 lemons, 2 limes, add a few maraschino cherries.
Mix all together; float lime and lemon slices in it. Add a few maraschino cherries.