Swordfish Steaks with Avocado Butter

By [e-mail]

Ingredients

• Avocado Butter:
• 8 6oz. swordfish steaks
• 1/4 C EVOO (serving 4 2T)
• 1/4 C soy sauce (2T)
• Zest of one lemon
• 1/4 C lemon juice (2T)
• 2 t Dijon Mustard
• 1 clove minced garlic
• 1/2 C softened butter
• 1/2 C mashed avocado
• 5 T lemon or lime juice
• 2 T parsley
• 2 cloves minced garlic
• Salt & pepper

Preparation

Step 1

Prick swordfish all over with fork. Combine marinade ingredients and pour over steaks. Cover & refrigerate 1-6 hrs.
Light grill and grill steaks 5-6 min. per side

Serve with avocado butter