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Chocolate Strawberry Tree


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  • 1 package almond bark
  • 2 (24-inch) Styrofoam topiary trees
  • 6 quarts strawberries
  • Round toothpicks



Step 1

In the microwave, melt the almond bark. Take 3 quarts of the strawberries and dip individual strawberries half-way into the chocolate and set on waxed paper to dry in the refrigerator.

To assemble trees: Starting at the bottom, toothpick 1 plain strawberry (stem side in) into styrofoam, then toothpick a chocolate strawberry (stem side in) into Styrofoam. Alternate plain and chocolate moving around the tree until it is covered with strawberries. Top the tree with 1 strawberry facing up vertically.


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