CHICKEN WITH 20 CLOVES GARLIC

see below

CHICKEN WITH 20 CLOVES GARLIC
CHICKEN WITH 20 CLOVES GARLIC

PREP TIME

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minutes

TOTAL TIME

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minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • see below

Directions

Preheat oven to 425. Head 1 tbsp butter and 1 tbsp olive oil in heavy oven proof skillet, add 2 lbs chicken leg quarters, cook until browned, about 5 minutes per side. Remove chicken to a plated, then add 20 peeled garlic cloves, about one minute, until beginning to brown. Return chicken to pan on top of garlic. Sprinkle 2 c cherry tomatoes and salt. Add 3/4 reduced sodium chicken borth. Cook in oven 30 minutes or untiil done. Sprinkle with pepper and 1/4 c chiffonade basil leaves. Serve with slices of baguette.

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