Shoestring Frizzled Onions

By Brie

Onion rings are great, and french fries are delicious, but together they are amazing. This recipe combines the fried taste of onion rings with the shape of shoestring fries.

Ingredients

• 2 large onions
• 3 cup buttermilk
• 3 cup flour
• 1 1/2 tablespoon salt
• lots of black peppe
• rcoconut oil for frying

Preparation

Step 1

Begin by slicing the onions very thin. Use a mandoline to ensure that each slice is exactly the same thickness.

Place onions in a baking dish and cover with buttermilk for at least one hour.

Combine flour, salt, and pepper in a large bowl and set aside.

Heat oil to 375 degrees.

When the oil is hot, grab a handful of onions, throw into the flour mixture, tap to shake off excess, and plunge into hot oil. Fry for a few minutes and remove as soon as golden brown. Place on paper towels to remove some of the excess oil. Repeat until all of the onions are fried.