One Pot Tortellini and Sausage in Tomato Cream Sauce
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 lb package of Turkey Kielbasa
- 1/2 cup diced onion
- 20 oz. package of refrigerated Tortellini
- 20 oz can of whole tomatoes, cut in the can with kitchen scissors
- 1 cup chicken broth or water
- Pinch of salt & pepper
- 2 Tbsp cream cheese
- 2 cups shredded jack and cheddar cheeses
Details
Preparation
Step 1
1.Cook the onion in a little olive oil until soft. Add sliced turkey sausage and cook until browned. Add chicken broth, tortellini, tomatoes, salt and pepper. Bring to a boil, stirring often. Turn heat down to low, cover and simmer for about 15 minutes, or until pasta is cooked to al dente. Remove from heat and add cheeses, reserving a handful for topping. Cover and let stand for five to ten minutes. Grarnch with green onions, if desired. Serve hot.
You'll also love
-
Spiced Blackberry Jam
0/5
(0 Votes)
-
Warm Yukon Potato Salad
0/5
(0 Votes)
-
Quinoa Salad with Kale and pine...
0/5
(0 Votes)
-
Paseo Cuban Roast Pork Sandwich
5/5
(2 Votes)
-
Asian-Style Turkey Bacon Appetizers
0/5
(0 Votes)
-
Breaded Tomatoes
0/5
(0 Votes)
-
Green tomato mustard pickles
0/5
(0 Votes)
-
Velveeta Tuna and Noodles
0/5
(0 Votes)
Review this recipe