Seasoned Red Potatoes

Great Flavor

Photo by Renna P.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 14

    Small Red Potatoes

  • 1/4

    cups Olive Oil

  • 1/4

    cups Butter, Melted

  • 1

    teaspoon Salt

  • 1

    teaspoon Garlic Powder

  • 1

    teaspoon Dried Basil

  • 1/2

    teaspoons Dried Thyme

  • 1/2

    teaspoons Freshly Ground Black Pepper

Directions

Peel a strip of the peel off from around each potato. Place potatoes in an ungreased 3 quart baking baking dish. In a bowl, combine the oil, butter and seasonings; drizzle over potatoes. Bake, uncovered, at 350 degrees F for 50-55 minutes or until tender, stirring every 15 minutes.

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