Apples And Pears With Whole Spices

By á-174942

Ingredients

• 2 medium baking apples unpeeled, and cubed into 1" pieces
• 1 medium pear unpeeled, and cubed into 1" pieces
• 2 tablespoons lemon juice
• 3/4 cup water
• 1/4 cup apple juice concentrated
• 3 whole cloves
• 2 cinnamon sticks
• 2 cardamom pods
• 2 allspice berries

Details

Servings 6

Preparation

Step 1

Combine all ingredients in a large saucepan over high heat.

Bring to a boil, lower the heat, and simmer, uncovered, for 20 minutes, until the apples and pears are soft. Add more water if necessary.

This recipe yields 6 servings. Serving size: 1/2 cup.

Exchanges Per Serving: 1 Fruit.

Nutrition Facts: Calories 679; Calories from Fat 3; Total Fat 0g; Saturated Fat 0g; Cholesterol 0mg; Sodium 4mg; Carbohydrates 15g; Dietary Fiber 2g; Sugars 15g; Protein 0g.