Peach Cobbler

Peach Cobbler
Peach Cobbler

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

8

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

8

servings

Ingredients

  • 4-5

    cups sliced peaches

  • 1/4

    cup light brown sugar

  • 1

    tbsp flour

  • dough:

  • 1 1/2

    cups flour

  • 1 1/2

    tsp baking powder

  • 3/4

    tsp salt

  • 1

    tbsp sugar

  • 3 3/4

    tbsp cold butter, cut into cubes

  • scant 3/4 cups whole milk

Directions

preheat to 425. grease a deep 9 inch pie plate. put fruit in a large bowl. sprinkle with brown sugar and 1 tbsp flour and stir gently. put in fridge in a med bowl, mix 1 1/2 cups flour, baking powder, salt and sugar. with fingers or a pastry blender, mix in the butter to form a crumbly mixture. add just enough milk to form a moist dough. press into pie plate. pour fruit on top and bake for 40 mins.

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