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French Apple Pie

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Ingredients

  • 5 c. apples
  • 1 1/4 tsp. cinnamon
  • 1 1/4 tsp. nutmeg
  • 1 c. sugar
  • 3/4 c. milk
  • 1/2 c. Bisquick
  • 2 eggs
  • 2 Tbs. butter
  • 1 c. Bisquick
  • 1/2 c. chopped pecans
  • 1/3 c. brown sugar
  • 3 Tbs. butter

Details

Servings 8
Preparation time 20mins
Cooking time 80mins

Preparation

Step 1

Preheat oven to 350 degrees.

Peel and cut up apples and blend with seasonings.
Turn into greased pie plate.

Mix together sugar, milk, Bisquick, eggs, and butter. Pour into pie plate on top of apples.

Mix together Bisquick, pecans, brown sugar, and butter. Sprinkle on top and bake at 350 degrees for 60-65 minutes.

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