Grilled Salmon with Orange glaze
By Suej
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Ingredients
- 1/2 cup orange marmalade
- 2 tsp. sesame oil
- 2 tps. soy sauce
- 1/2 tps. grated fresh ginger root.
- 1 garlic clove, crushed
- 3 tbs. white rice vinegar or white vinegar.
- 1 lb. boneless skinless salmon fillet
- 6 scallions, thinly sliced with green
- 1/4 cup toasted sesame seeds
Details
Servings 4
Preparation
Step 1
Combinemarmalade, oil, soy sauce, ginger, garlic and vinegar. Heat grill. brush glaze on each side of salmon: grill about 5 mins. on each side. Top with scallions and sesame.
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