Jiffy Corn Casserole

By barbgreenfield

Ingredients

• 1 box Jiffy corn muffin mix
• 2 slightly beaten eggs
• 1/4 C. melted butter
• 1/2 C. sour cream
• 1 (8 oz.) can creamed corn
• 1 (8 oz.) can kernel corn

Preparation

Step 1

Simply mix all your ingredients together with a fork, then pour your mixture into a 12x7-inch greased pan. Bake at 350 degrees for 30 to 45 minutes, until slightly browned.