Zucchini Bars
By á-24734
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Ingredients
- Frosting:
- 2 Cups Sugar
- 1 Cup Oil
- 3 Eggs
- 2 Cups Flour
- 2 Cups Zucchini, grated
- 1 tsp. Salt
- 1/4 tsp. Baking Powder
- 2 tsp. Baking Soda
- 3/4 Cup Oatmeal
- 1 tsp. Vanilla
- 1 Cup Pecans, chopped
- 1/2 cup Butter
- 8 oz. Cream Cheese
- 1/4 tsp. Almond Extract
- 1 tsp. Vanilla
- 2 1/2 Cups Powdered Sugar
Details
Preparation
Step 1
In a large bowl, combine sugar, oil, eggs, flour, zucchini and vanilla; mix well. Add salt, baking powder, baking soda and oatmeal. Mix until well blended. Fold in nuts. Spoon into a greased 10 x 15 inch pan and bake at 350 degrees for 30 minutes. Frosting: Cream together butter and cream cheese. Add vanilla and almond extract. Add powdered sugar and mix until smooth and creamy. Spread on cake and cut into bars.
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